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UrbanHarvests

🌱Parsley Moss Curled (Organic)

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£2.99
Parsley 'Moss Curled' is a classic, richly textured herb, prized for its dense, decorative foliage and fresh, mild flavor. Perfect for borders, pots, and kitchen gardens alike, this organic variety is a low-maintenance, high-reward plant — ideal for eco-conscious growers of all experience levels!
Categories: Seeds / Herb Seeds / Organic Seeds Brand: Urban Harvest Co SKU: PAR-MOS-CUR
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Seed Information
  • Plant Type Herb
  • Organic Yes
  • Growing Difficulty Easy To Moderate
  • Germination Time 14-28 Days
  • Harvest Time 70-90 Days
  • Best Season To Grow Spring, Early Sumner, Autumn
  • SunLight Needs Full Sun To Partial Shade
  • Water Requirements Medium
  • Height Of Maturity 20-40 CM
  • None GMO Yes
  • UK Native No (Mediterranean)
Parsley Moss Curled (Organic)
Parsley 'Moss Curled' is a classic, richly textured herb, prized for its dense, decorative foliage and fresh, mild flavor. Perfect for borders, pots, and kitchen gardens alike, this organic variety is a low-maintenance, high-reward plant — ideal for eco-conscious growers of all experience levels!

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🌿 Growing & Care Guide

Parsley ‘Moss Curled’ is a compact, ruffled variety with bright green, highly decorative leaves and a mild, versatile flavour. Its neat growth habit makes it perfect for containers, windowsills, raised beds, and school gardens — ideal for cut-and-come-again harvests and eco-friendly growing.


🌿 Quick Facts

  • Botanical Name: Petroselinum crispum

  • Type: Biennial (grown as annual)

  • Sunlight: Full sun to partial shade

  • Height: 10–12 inches (25–30 cm)

  • Spacing: 6 inches apart

  • Germination Time: 14–21 days

  • Harvest Time: 70–90 days from sowing


🌞 How to Grow

  1. Soak Seeds Overnight before sowing to improve germination.

  2. Sow Indoors or Out: Start 6–8 weeks before last frost or sow directly in warm soil.

  3. Sow ¼ inch Deep into well-prepared, moist soil.

  4. Thin Seedlings: Once grown, space to 6 inches apart to promote airflow and growth.


💧 Care Tips

  • Watering: Keep evenly moist — parsley doesn’t like drying out.

  • Feeding: Monthly feeding with liquid compost or seaweed extract helps maintain lush growth.

  • Pinch Flowers: Remove flower stalks to extend the life of the plant.

  • Container Friendly: Grows beautifully in pots and windowsill planters.


🌼 Growing Sustainably

  • Cold Hardy: Can survive light frosts — great for extending the harvest season.

  • Pollinator Friendly: If left to flower in year 2, parsley supports hoverflies and beneficial insects.

  • Low Waste: Use leaves, stems, and roots (as flavour base in soups or broths).


✂️ Harvesting

  • Begin harvesting when plants reach 6–8 inches tall.

  • Pick outer leaves first, allowing inner growth to continue.

  • Regular harvesting promotes fresh regrowth and fuller plants.

Tip: For best flavour and nutrition, harvest early in the day.


❄️ Overwintering

  • In mild winters, plants may survive with mulch or fleece protection.

  • Alternatively, grow in pots and bring indoors to a bright, frost-free area.


🌿 Small but Mighty

At Urban Harvests Co, Moss Curled Parsley proves that big flavour and visual beauty can come from compact plants. A garden favourite for generations — grown sustainably, shared generously. 💚🌎

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