Iceberg Lettuce is a crisp, classic head lettuce known for its cool crunch and refreshing flavour. A popular favourite in salads and sandwiches, it’s a great crop for home gardens, school plots, and eco-conscious growers who want a reliable, rewarding harvest.

Rhubarb is a heritage favourite and a great perennial crop for home gardeners, community plots, and school gardens. It’s perfect for Urban Harvests Co’s “grow your own” ethos, especially if you're promoting low-maintenance, long-term edible plants!

A Bright Start for Little Gardeners, Homes & Classrooms Grow joy from the ground up with our Organic Sunflower Starter Kit — a cheerful and easy introduction to gardening that’s perfect for kids, families, and schools alike. Sunflowers are fast-growing, fun to watch, and bring a big sense of achievement when those golden heads appear! Each kit includes: Biodegradable Pot & Reusable Plastic Pot – choose eco-planting or reuse season after season Organic Sunflower Seeds – non-GMO and selected for bold blooms and sturdy stems Cutting Compost – peat-free and ideal for strong root development Fish, Blood & Bone Feed – natural nutrients to help your sunflower reach for the sky Whether it’s on a sunny windowsill or out in the school garden, this kit offers a hands-on lesson in patience, growth, and sustainability. Big blooms from tiny seeds — let the sunshine in.

Lavender is a beautiful, fragrant herb cherished for its calming aroma, pollinator-friendly blooms, and incredible resilience. A Mediterranean native, it thrives in sunny spots and poor soils — making it a favourite for home gardens, school sensory gardens, and community spaces focused on wellness and biodiversity.

Fennel is a striking, aromatic herb grown for its feathery leaves, sweet aniseed flavour, and edible bulb or seeds. Perfect for home gardens, community plots, and pollinator-friendly spaces, fennel is a multi-purpose gem.

Chamomile is a gentle, calming herb known for its soothing tea, cheerful daisy-like flowers, and easy-growing nature. Whether used fresh or dried, chamomile supports wellbeing, biodiversity, and sustainable growing — ideal for home gardens, school projects, and community spaces.

Borage is a fast-growing, bee-loving edible flower with bright blue star-shaped blooms and soft, cucumber-scented leaves. Perfect for wildlife gardens, eco-school projects, and herbal tea kits, it’s a stunning companion plant that supports both pollinators and your harvest!

Coriander — also known as Cilantro — is a flavor-packed, fast-growing herb loved around the world for its fresh leaves and aromatic seeds. Easy to grow, versatile, and packed with nutrients, Coriander is a wonderful choice for home gardens, school growing projects, and community spaces focused on sustainability and global flavors!

Mizuna Mustard is a fast-growing, nutrient-packed leafy green with delicate, feathery leaves and a mild peppery flavor. Originally from Japan, Mizuna is a wonderful crop for salads, stir-fries, and soups — and a perfect choice for home gardens, school growing projects, and community spaces looking to promote fresh, sustainable food!

Thai Basil is a vibrant, aromatic herb with purple stems, anise-like flavor, and deep green leaves. It's essential for Southeast Asian cooking — and a beautiful, pollinator-friendly addition to any home garden, school project, or community space. Thai Basil grows quickly, rewards you generously, and reminds us that growing your own food connects you to flavors and cultures around the world!

Rocket Salad — often called Arugula — is a fast-growing, peppery green that's perfect for salads, sandwiches, and pestos. Easy to grow, packed with nutrients, and ready to harvest in just a few weeks, Rocket Salad is a brilliant choice for home gardens, school projects, and community spaces focused on sustainability and fresh food!

Garlic Chives — also known as Chinese chives — are a delicious, versatile herb with flat green leaves and a mild garlic flavor. They’re easy to grow, beautiful in bloom, and a pollinator favorite, making them a perfect choice for eco-conscious gardeners, school gardens, and community projects alike.

Cumin is a sun-loving, spice-rich herb valued for its warm, earthy seeds that flavor countless global dishes. Though lesser grown at home compared to other herbs, cumin rewards the eco-conscious gardener with a unique crop that's both flavorful and sustainable — and a wonderful way to reconnect with the natural rhythms of the growing season!

Thyme is a hardy, aromatic herb that's as beautiful as it is useful. Its tiny, fragrant leaves add layers of flavor to countless dishes, while its low-maintenance nature and pollinator-friendly flowers make it a favorite for eco-conscious gardens, school projects, and community spaces. A true essential for any sustainable garden!

Dill is a feathery, aromatic herb known for its fresh, tangy flavor and delicate beauty. It’s a fast-growing favorite for salads, pickles, sauces, and fish dishes, and its umbrella-like flowers are a magnet for bees and beneficial insects. Easy to grow, quick to harvest — dill is a must for any eco-friendly kitchen garden!

Sage is a timeless, aromatic herb beloved for its earthy flavor, beautiful silvery leaves, and natural resilience. A symbol of wisdom and protection, sage is a wonderful addition to home gardens, school projects, and community growing spaces — easy to grow, long-lived, and loved by pollinators too!

Parsley 'Moss Curled' is a classic, richly textured herb, prized for its dense, decorative foliage and fresh, mild flavor. Perfect for borders, pots, and kitchen gardens alike, this organic variety is a low-maintenance, high-reward plant — ideal for eco-conscious growers of all experience levels!

Leaf Celery — sometimes called cutting celery — is a flavorful, leafy variety of celery that's grown for its tender stems and vibrant, aromatic leaves. It’s a wonderful ingredient for soups, stocks, salads, and garnishes, offering all the taste of traditional celery with easier, eco-friendly growing — perfect for home gardens, school gardens, and community spaces.

Cress 'Curled Organic' is a quick-growing, nutrient-packed leafy green that’s perfect for kitchen windowsills, school gardens, and first-time growers. Its deliciously peppery flavor and lush, frilly leaves make it a must-have for sandwiches, salads, and garnishes — proof that even the smallest seeds can lead to big, healthy harvests!

Oregano Organic is a flavor-packed, resilient herb that's a must-have for home gardeners who love to cook. Whether sprinkled on pizzas, blended into sauces, or brewed into herbal teas, oregano brings a taste of the Mediterranean — and a boost of biodiversity — to your garden. Grow your own and enjoy fresh flavor and sustainability, hand in hand!

Lemon Balm is a gentle, fragrant herb beloved for its refreshing lemon scent, calming properties, and easy-going nature. Perfect for teas, baking, and even homemade herbal remedies, Lemon Balm invites peace and pollinators into your home garden, school space, or community plot.

Wild Marjoram — often known simply as wild oregano — is a wonderfully aromatic, bee-friendly, and hardy perennial herb. It offers a delicate, slightly sweet flavor that's ideal for seasoning pizzas, pastas, and stews — while also adding beauty and biodiversity to your garden space.

Rosemary is a beautifully aromatic, hardy evergreen herb that's as at home in your garden as it is in your kitchen. With its needle-like leaves and soothing scent, Rosemary symbolizes remembrance, strength, and sustainability — making it a perfect addition to any home garden, school project, or community green space.

Parsley 'Italian Giant' is a robust, flavorful, and fast-growing variety, loved for its broad flat leaves and intense taste — essential for homegrown garnishes, sauces, and vibrant dishes. It's also a wonderful choice for school gardens and community projects thanks to its resilience and easy care!